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Sprouted Flour

Die 9 besten Produkte von Dezember 2025
Letzte Aktualisierung: 12. Dezember 2025
Wakeup
Wakeup
Dinkelmehl Bio – Gekeimtes Dinkelvollkornmehl für Dinkelbrot, basisches Brot & gesunde Backrezepte | 750g | WakeUp (DE-ÖKO-003)
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93

TOP QUALITÄT

AUF AMAZON ANSEHEN
Amazon.de
#3

  • ✅ ENDLICH BASISCH BACKEN – MIT GEKEIMTEM DINKELMEHL Mit unserem gekeimten Dinkelmehl wird basisches Backen zum Kinderspiel: Ob Pfannkuchen, Waffeln, Kuchen oder Kekse – du genießt leckere Backwaren und ernährst dich gleichzeitig bewusst und gesund.
  • ✅ DINKELMEHL BIO ALS ERSATZ FÜR HERKÖMMLICHE MEHLE Ersetze in jedem Rezept herkömmliches Mehl durch unser dinkelmehl bio – ideal für herzhafte Gebäcke, basisches Brot oder sogar ein rustikales Dinkelbrot mit echten Dinkelkörnern.
  • ✅ DINKELVOLLKORNMEHL MIT OPTIMALER VERTRÄGLICHKEIT Der schonende Keimprozess macht unser dinkel vollkornmehl besonders leicht bekömmlich. Die Mineralstoffe können vom Körper optimal aufgenommen werden – für mehr Vitalität bei jedem Bissen.
  • ✅ QUALITÄT, DIE DU SCHMECKST – LABORGEPRÜFT & ZERTIFIZIERT Unser bio-zertifiziertes Dinkelmehl wird mit größter Sorgfalt verarbeitet, streng kontrolliert und erst nach Laborprüfung abgefüllt. Ein echtes Qualitätsprodukt – vom gekeimten Dinkel direkt in deine Küche.
  • ✅ FÜR GROSSE & KLEINE GENIESSER Ob basische Waffeln, Pfannkuchen oder gesunde Muffins – mit unserem gekeimten Dinkelmehl macht Backen für die ganze Familie Freude. Auch Kinder profitieren von nährstoffreichen, natürlichen Zutaten.
  • 13,99 € AUF AMAZON
Danodia Foods
Danodia Foods
Danodia Foods Sprouted Sorghum Millet Flour (950g/2 lbs) | Sprouted, Dried & Roasted Whole Grain Flour | Naturally Gluten-Free | Perfect for Chapati, Flatbreads, Pancakes & Baking
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89

HOHE QUALITÄT

AUF AMAZON ANSEHEN
Amazon.de
#4

  • Sprouted Sorghum Millet Flour – Made from high-quality sorghum (jowar) grains that are sprouted, dried, and roasted to preserve their natural aroma, nutty flavor, and wholesome texture.
  • Ancient Whole Grain Goodness – Retains the authentic character of sorghum millet, offering a mild earthy taste and hearty texture that complements traditional and modern recipes alike.
  • Naturally Gluten-Free Option – Crafted without wheat or gluten ingredients, making it a convenient alternative for gluten-free cooking, baking, and everyday meal preparation.
  • Perfect for Chapatis & Flatbreads – Produces soft, flexible dough that rolls easily into chapatis, rotis, and flatbreads, helping you achieve consistent results at home.
  • Versatile for Baking & Cooking – Works wonderfully in pancakes, muffins, cookies, breads, and fusion dishes, adding a wholesome twist to both sweet and savory recipes.
  • Sprouted & Roasted for Flavor – Sprouting enhances the grain’s natural profile, while gentle roasting deepens its aroma and flavor, making the flour more adaptable in diverse cuisines.
  • Plant-Based Ingredient – A single-ingredient flour made entirely from sorghum millet, suitable for vegetarian and vegan diets, and a pantry essential for mindful households.
  • 22,99 € AUF AMAZON
Danodia Foods
Danodia Foods
Danodia Foods Millet Fusion Sprouted Chapati Flour (950g/2 lbs) | Sprouted, Dried & Roasted | Perfect for Chapati, Flatbreads, Tortillas & Pancakes | Gluten-Free
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81

GUTE QUALITÄT

AUF AMAZON ANSEHEN
Amazon.de
#6

  • Millet Fusion Sprouted Flour – A special blend of sprouted, dried, and roasted millets, thoughtfully crafted into a wholesome flour that delivers authentic taste and versatile usage in your kitchen.
  • Perfect for Chapatis & Flatbreads – Designed for smooth, soft dough that rolls easily into chapatis, rotis, and flatbreads, helping you achieve consistent results in every batch.
  • Ideal for Tortillas & Pancakes – Its light texture and nutty flavor make it suitable not only for Indian breads but also for tortillas, pancakes, wraps, and fusion recipes.
  • Naturally Gluten-Free – Made without wheat or gluten ingredients, this millet fusion flour is a convenient alternative for those who prefer gluten-free cooking while enjoying everyday staples.
  • Sprouted & Roasted Goodness – Sprouting enhances the grain’s natural character, while gentle roasting brings out a rich, warm aroma, making the flour more flavorful and adaptable to sweet and savory dishes.
  • Easy to Blend with Other Flours – Works well on its own or in combination with whole wheat or other flours, giving you the flexibility to experiment with textures and tastes.
  • Plant-Based & Single-Ingredient Grains – Plant-based, made only from carefully sourced millets, suitable for vegetarian and vegan lifestyles, and a mindful addition to modern diets.
  • Trusted Danodia Foods Quality – From a leading brand known for premium millet-based products, this sprouted chapati flour reflects authenticity, care, and commitment to global quality standards.
  • 21,99 € AUF AMAZON
Danodia Foods
Danodia Foods
Danodia Foods Sprouted Pearl Millet Flour (950g/2 lbs) | Sprouted, Dried & Roasted Whole Grain Flour | Naturally Gluten-Free | Perfect for Chapati, Pancakes & Baking
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81

GUTE QUALITÄT

AUF AMAZON ANSEHEN
Amazon.de
#7

  • Sprouted Pearl Millet Flour – Made from carefully sprouted, dried, and roasted pearl millet grains, creating a wholesome flour with natural aroma, nutty taste, and light texture for versatile cooking.
  • Wholesome Whole Grain Goodness – Retains the integrity of whole pearl millet, delivering an earthy, mildly sweet flavor that enhances both traditional dishes and contemporary recipes.
  • Naturally Gluten-Free Option – Crafted without wheat or gluten ingredients, this flour is a convenient alternative for gluten-free cooking and baking, offering variety without compromise.
  • Perfect for Chapatis & Flatbreads – Produces soft, pliable dough that rolls smoothly into chapatis, rotis, and flatbreads, helping you create consistent and authentic results at home
  • Great for Baking & Pancakes – Its light texture works well in pancakes, muffins, cookies, and other baked goods, adding a wholesome twist to everyday favorites.
  • Sprouted & Roasted Flavor Boost – Sprouting enhances the grain’s natural character, while gentle roasting brings depth and aroma, making this flour adaptable to both sweet and savory meals.
  • Plant-Based Ingredient – A single-ingredient flour made only from pearl millet, suitable for vegetarian and vegan lifestyles, and an excellent pantry staple for mindful cooking.
  • Resealable Packaging for Freshness – Packed in a sturdy resealable pouch that locks in aroma, prevents moisture, and ensures long-lasting freshness with every use.
  • 21,99 € AUF AMAZON