How To Roast Everything

America's Test Kitchen

How to Roast Everything: A Game-Changing Guide to Building Flavor in Meat, Vegetables, and More (English Edition)

Harvard Common Press

The Roasted Vegetable: How to Roast Everything from Artichokes to Zucchini for Big, Bold Flavors in Pasta, Pizza, Risotto,: How to Roast Everything ... Dishes, Couscous, Salsas, Dips, Sandwiches

Harvard Common Press

The Roasted Vegetable, Revised Edition: How to Roast Everything from Artichokes to Zucchini, for Big, Bold Flavors in Pasta, Pizza, Risotto, Side Dishes, Couscous, Salsa, Dips, Sandwiches, and Salads

Simple Ways For Roasted Vegetable: How to Roast Everything from Artichokes to Zucchini for Big, Bold Flavors (English Edition)

Atria Books

MEAT: Everything You Need to Know                

Everything

The Everything Cast-Iron Cookbook                

Housebound                                      

How to Cook Everything: 96 Inspired Recipes from Mark Bittman's Kitchen (English Edition)

Droid Store

Everything Chicken                              

Independently published

100 Ways to Gently Roast Someone Who Has an Answer for Everything: Because “Wow, That’s Fascinating” Doesn’t Always Cut It